Great on veggies, meat, fish, chicken.

Typical Thai seasoning with cilantro and lemon flavors, hot and sweet background flavors. Can be used as a flavoring in soups, or a dry rub or in wet marinades in chicken, fish or pork. This is an essential ingredient in sate. Excellent in cold noodle salad.. Ingredients: Cilantro and lemon.

Taos Rub is perfect for steak or fish.

An all natural marinade that has lots of herbs and spices and just a touch of heat.

A zesty blend of traditional spices with hints of heat and citrus.

A more complex flavor profile, this poultry seasoning has paprika, sage and a vast combination of spices and herbs.

Delicious blend that works wonderfully with pork, fish, chicken, and turkey.

This classic pork rub is perfect for smoked pork roasts.

Pig Powder Dry Rub, is all you'll need for those barbecued pork ribs, Boston butts, picnic hams, shoulders and whole hogs. This seasoning will enhance your little piggie to the point of ecstasy. It has also been used very successfully on brisket as well as poultry. The taste? Rich, sweet, smooth with medium heat. Try this rub without barbecue sauce on your ribs. Ingredients: You?ll taste the brown sugar? everything else is a secret.