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Rubs



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Whiskey Rub
$4.00/oz

Great on veggies, meat, fish, chicken.

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Thai Rub
$2.00/oz

Typical Thai seasoning with cilantro and lemon flavors, hot and sweet background flavors. Can be used as a flavoring in soups, or a dry rub or in wet marinades in chicken, fish or pork. This is an essential ingredient in sate. Excellent in cold noodle salad.. Ingredients: Cilantro and lemon.

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Tea Smoked Salt
$2.50/oz

A slightly smoked coarse sea salt.This salt is used to flavor anything with a smoked salt flavor. Tea Smoked Duck is one of the more popular dishes made with this rub.

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Taos Rub
$2.00/oz

Taos Rub is perfect for steak or fish.

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Southwest Blackening Rub
$2.00/oz

Contains new Mexico chile powder, paprika, black pepper, salt, dried garlic, spices.

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Smoked Chipotle Beef Rub
$2.00/oz

A spicy blend of smoked chipotle This rub is great on beef, fat fish, chicken, pork and turkey Ingredients: Smoked chipotle pepper.

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Sage Rubbed
$2.00/oz

Sprinkle over green beans, meat and lamb entrees or use as a dry rub on poultry and game.

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Pork Rub
$2.00/oz

This classic pork rub is perfect for smoked pork roasts.

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Peking Rub
$1.50/oz

An Asian blend of nine sweet spices, salt and sugar with amazing flavor.

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Mole Cocoa Rub
$3.00/oz

Rub on poultry and pork before grilling. Use as a seasoning for a mole sauce or add to salsa.

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